Eugenia itapemirimensis Live plant Plant type:Seedling Plant it is often used for

it is often used for decorative purposes

Aglaonema 'Pink Dalmation' emerges as a stylish addition

Biting into Bayabas offers a creamy

The tree is valued for its edible and sweet fruits

aiding in wound healing and maintaining skin health

Eugenia itapemirimensis Live plant Plant type:Seedling Plant it is often used forEugenia itapemirimensis is a rare, slow growing plant native to SAtlantic forest, northern littoral of Bahia, Brazil. The edible fruit is gathered from the wild for local use, and the plant is also sometimes cultivated in home gardens. Fruits are eaten raw or made into jellies. It has a thin fleshy pulp with a slightly sweet flavour. Common Name: Eugenia itapemirimensis Botanical Name: Eugenia itapemirimensis Bloom Time Fruiting: 3 to 4 Years