Reserve from the case
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- USA
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- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 24 - Aug 29
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Description
Naso e Palato
Portion of roasted meat from Brescia with polenta
at the same time
textures of strawberry and plum are interwoven
Valtènesi
Donna Caterina Format:1.5l Naso e PalatoBrut Chardonnay Traditional Method 36 months on the lees A traditional method that embodies salinity and minerality, the undisputed protagonists of our territory. GRAPE VARIETY95% Chardonnay 5% Erbamat APPELLATION Brut Traditional Method SOIL Soil of glacial origin, moraine in nature, with very high active limestone TRAINING SYSTEM Single side arch pruned at 7 8 buds PLANT DENSITY 5000 plants YIELD PER PLANT 2 kg per plant PROCESSING Traditional
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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